221 N Lincoln St
1801 Roeder Ave
205 E Washington St
201 Morris St
222 N Lincoln St Ste 1
Po Box 4001
Edamame
roasted shallot oil, grey salt
| $7.00 |
Broccolini
shitake mushrooms, oyster sauce
| $9.00 |
Tempura Plate
prawns, vegetables, house made dashi sipping sauce
| $13.00 |
Salish Sea Clams & Mussels
green curry coconut broth with lemongrass, ginger, & cilantro
| $18.00 |
Oysters on the Half-Shell
fresh pacific oysters, ginger, sake mignonette
MP |
Seaweed Salad
with cucumber, tomato, & sesame dressing
| $8.50 |
Organic Green Salad
with house dressing
| $8.00 |
Caesar Salad
add tempura prawns
| $8.00 | |
| $14.50 |
Poke
yellowfin tuna, seaweed, sweet onions, garlic and sesame oil, avocado
| $17.00 |
Miso Soup
| $4.00 |
Spicy Tuna Wonton
four crispy wontons with spicy tuna spread
| $17.00 |
Flat Iron Steak
charbroiled flat iron, shiitake sauce, vegetables, roasted fingerlings
| $28.00 |
Wild Sockeye Filet
from Matt Marinkovitch, miso glazed with house made kimchi, rice and vegetables
| $26.00 |
Udon Noodles
with tempura prawns and vegetables
| $18.00 |
Baked Black Cod
alaskan cod, mirin, sake, sesame marinade
| $18.00 |
Tempura Tofu
served with spicy miso dipping sauce
| $10.00 |
Spicy Ika
sliced squid, flash fried, green onion, ponzu, garlic
| $11.00 |
Tuna
| $10.50 |
Spicy Tuna
| $11.00 |
Yellowtail
| $11.50 |
Spicy Yellowtail
| $13.00 |
Bay Scallop
| $7.50 |
Wild King Salmon
| $10.00 |
Salmon Skin
| $8.00 |
California
with fresh crab
| $12.50 |
Shrimp Tempura
| $12.50 |
Soft Shelled Crab
| $16.00 |
Rainbow
with fresh crab
| $21.00 |
Fishing Vessel St. Jude Albacore
| $9.50 |
Philly
| $9.00 |
Fresh Yellowfin Tuna
| $26.50 |
Albacore
| $19.00 |
Yellowtail
| $25.00 |
Wild King Salmon
| $23.00 |
Tuna
| $11.50 |
Masago Roe
| $6.50 |
Albacore
| $8.50 |
Tobiko Roe
| $7.50 |
Yellowtail
| $11.50 |
Salmon Roe
| $9.50 |
Fresh Yellowfin
| $13.00 |
Sea Eel
| $8.50 |
King Salmon
| $10.50 |
Local Spot Prawn
| $10.00 |
Mackerel
| $7.50 |
Octopus
| $7.00 |
Bay Scallop
| $7.50 |
Shiitake
| $4.00 |
Maine Scallop
| $12.50 |
Sea Urchin
| $9.00 |
Cooked Prawn
| $7.00 |
Vegetable
| $6.00 |
Assorted Nigiri
nine pieces with a spicy tuna roll and miso soup
| $35.00 |
Tuna, Yellowtail, Salmon
| $26.50 |
Tuna, Yellowtail, Salmon, Albacore, Sea Bass
| $34.50 |
Chirasi Bowl
rotating variety of sashimi over rice with miso soup
| $32.50 |
House Martini
Seattle sun liquor vodka or voyager gin, extra dry with bleu cheese stuffed olives
| $12.00 |
House Manhattan
woodford reserve bourbon, antica formula sweet vermouth, agnostura bitters
| $12.00 |
Mood Ring
plymouth gin, cointreau, maraschino, lemon, champagne, scrappy's lavender bitters
| $12.00 |
Pressure Drop
ransom old tom gin, meletti amaro, dolin dry vermouth, clear creek pear brandy, agnostura bitters
| $15.00 |
Diamondback
rittenhouse rye, yellow chartreuse, laird's apple brandy
| $13.00 |
Pink Rabbit
ketel one vodka, grapefruit, green charteuse, lime, simple syrup, bitters
| $13.00 |
Pete's Word
laphroaig 10yr scotch, maraschino, green chartreuse, lime
| $14.00 |
BackWard
old overholt rye, lemon, orange, simple syrup, pomegranate molasses, fee brothers whiskey bitters
| $12.00 |
Nanko Tea
capitol vodka, hana-kohaku sake, green tea simple syrup, lemon
| $12.00 |